Friday, January 30, 2009
Behold the Power of Pork
There are no words to describe the sheer awesomeness of the this recipe. Really, what can one say to celebrate the overdue union of bacon, Italian sausage and barbecue sauce? Together at last?
Yes, together at last.
And, that the finished product appears to be served up on a biscuit only makes me want it more. We'll ignore the fact that, if you squint, it looks like a heavily-lacquered coffin.